Monica Ali devoted a year to researching her new novel, In the Kitchen . Much of that time was spent in the company of the chefs, sous-chefs and apprentice cooks who sate the appetites of London's dining clientele, with the author sometimes urged to strap on an apron, grab a knife and enter the fray.
| Login
Author has kitchen sink approach to writing
Posted by FishFrost 967 days ago (http://www.thestar.com)Who Voted for this Story
The Resource Room is a place where one can find some of the best that the internet has to offer.











Comments